Tuesday, July 27, 2010

Easy Chicken Cordon Bleu Casserole

This is an awesome meal that is a hit at my house and I love it because it is very easy and quick to make. Great for those nights you don't want to cook all night but don't feel like going out either.

Lay the different ingredents in a 9x13 dish in this order...

First... 6-8 boneless, skinless chicken breasts
Second... lay 6-8 slices of ham over the chicken
Third... cover with 8 slices swiss cheese
Fourth... pour 2 cans cream of mushroom soup mixed with 1/2 milk on top.
Fifth... 1 bag of croutons, mashed and sprinkled on top.

Cook uncovered at 350 for 1 hour

Easy Cheesy, Fresh and Squeezy!

No comments: